Ajwain seeds are one of the spices used as ingredients in food. It is also popularly known as Carrom seeds. They are small in size with the oval shape. It is strong odor with the pungent taste. It is medicinal values embedded in it.
Uses & Benefits :-
– The extraction from these seeds is used for medicines.
– These seeds are popularly known as an instant remedy for stomach ache.
– These seeds are used as natural remedies for various problems such as indigestion, constipation, acidity, kidney disorders, asthma and many other symptoms.
Constituents of Ajwain Seeds:-
Ajwain seeds constituents are proteins, minerals, fat, fiber, carbohydrates, calcium, thiamine, riboflavin, phosphorus, iron, and niacin.
Ajwain Seeds Blends:-
Ajwain seeds can be blended perfectly well with any food and gives a flavor to the dishes when used.