Asafoetida Sauce(Hing Chutney)

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Asafoetida Sauce (Hing chutney) is an easy to make, delicious and flavorful dip. It is vegan and gluten free. This sauce can also be served with any south Indian breakfast recipes and rich or flatbreads. It is a perfect dish for Dosa and Idlis. It is extracted from the plant of the giant fennel family. Asafoetida Sauce (Hing chutney) is widely used in Indian and Middle Eastern cooking.

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